カリフォルニアでの初めてのクリスマス。 いつもの家族そろっての賑やかなディナーとはちがって、 今年は二人（と一匹）だけの静かな宴。
I am in a “Baguette-Labyrinth” and I can’t get out of it. The more I try, the less I succeed… How can I escape from this? I don’t even remember how many times I have tried. Although I am a self-taught bread baker, I KNOW something is wrong with my baguettes. The problem is I DON’T … Continue reading
Well.. Since the chocolate flavor of my Chocolate Sourdough Bread was not good enough, I decided to turn the leftover into something different. Chocolate Rusk! I don’t know here in America, but a Rusk (cited from Wikipedia) is very famous in Japan. Which reminds me I used to eat the Rusk every single day for my lunch when I … Continue reading
Ok. I have to admit I am a stubborn person. I am not afraid of changing the recipe. So much so that I never follow it. That being the case, I took the chocolate chips out of the original recipe, ( In case you’ve missed this article’s title, I was trying to make a CHOCOLATE sourdough … Continue reading
Yeast と Sourdough にやられっぱなしの数日間。 Are you breathing?!